I've been baking lots of goodies lately. Here is my latest creation!
Peanut Butter Cookies (Gluten-Free)
Ingredients1 cup of peanut butter (smooth or crunchy)
1/2 of brown sugar or raw sugar
1 tsp of vanilla extract
1/3 chia seeds (optional)
1/2 semi sweet chocolate chips (optional)
(And any other add ins such as raisins, flax seeds, more chocolate chips...)
StepsPreheat oven to 325 degrees Fahrenheit.
In a large mixing bowl blend the peanut butter, sugar, egg, and vanilla. Fold in optional add-ins.
Roll into balls and place on a greased (or parchment paper lined) cookie sheet.
Bake for 13-15 minutes.